The causes of the high prevalence of typhoid fever among the students of college of health sciences and technology, Idah lga, Kogi state Department: Environmental Health Science By: iamjahmeyou Project ID: 4897 Rating: (3.6) votes: 8Rate this project12345 Price:₦2000 Get the Complete MaterialAbstractThe main purpose of this study is to investigate the causes of the high prevalence of typhoid fever among the students of College of Health Science and Technology Idah, Kogi state, the typhoid fever infection that causes intestinal perforation. Knowing the causes of typhoid fever prevalence it is very important to reduce the high prevalence on preventing one from having contact to this deadly disease. If the students are aware of this infection, it will go alone way in reducing mortality and increase life expectancy. Typhoid fever has a great effect on the body such as damaging the intestine and destroying the normal condition of body systems. The questionnaire was based on the respondents'' demographical data and variable on the causes of the high prevalence of typhoid fever. The study area was used to collect information from fifty (50) respondents simple frequency of and percentage were used to analyze the data. The result from the analyses revealed that the typhoid fever has an effect on life of the students of College of Health Science and Technology Idah, Kogi state, from the result obtained, it was revealed that typhoid fever affected the student carrier by 67.6%. It is therefore recommended that the school management should intensify effort in providing proper hygienic water and food to the students. ...Preview Download Preview +Other Environmental Health Science project topics and materials you might be interested in»Rodents infestation, its effects on human health and the control measures - case study of Onyedega community Ibaji local government Kogi state»The effects of improper solid waste disposal on the health of inhabitants of Pandogarirafi local overnment area of Niger state»The causes of the high prevalence of typhoid fever among the students of college of health sciences and technology, Idah lga, Kogi state»A study of solid waste generation management practices and its impact on the environment - case study of University of Maiduguri»The importance of family planning on child spacing in Kagara community, Niger state»Assessment on the implication of poor construction drainage system on the environment in Kogi state college of health sciences and technology»Health and safety measures in an industrial setting»Assessment of diarrhea in children 0-5 years at the General Hospital Idah, Kogi state»Process of package water production and its hygienic practice - case study of Betlad Global Serve Venture»Assessment of noise pollution in Mr Ajifah rice mill industry in Ega - its effect on human health and control in Idah local government area, Kogi state»Attitude of parents toward polio immunization»A study on the negative effects of pesticide on the health of people of Umuegara Community, Ohaukwu, Ebonyi state»Investigation on effect of poor excreta disposal in Okposhi Eshi community Ngbo Ohaukwu local government area of Ebonyi state»Effect of improper disposal of industrial solid waste on man and his environment - case study of Parapo slaughter slab in Ilaje local goveernment area of Ondo state»Assessment of risk factors influencing typhoid fever occurrence among adults in Sabongeri community of Idah local government area of Kogi state