The causes of food poisoning - effect and their control Department: Hospitality Management By: captainonuh1414 Project ID: 6431 Rating: (3.5) votes: 2Rate this project12345 Price:₦1000 Get the Complete MaterialAbstractFood poisoning is an illness that is characterized by stomach aches beginning within 1-36 hours of eating the affected food. Food poisoning has been a threat not only to society but to the world at large. The project work entails the aim of the study, causes of food poisoning, measures, and possible way of controlling food poisoning. The main aim of the study is to find out the effect and causes of food poisoning in Katsina metropolis. The effect of food poisoning in catering establishments is both chemical and bacterial food poisoning which can damage the human immune system. ...Preview Download Preview +Other Hospitality Management project topics and materials you might be interested in»The economic importance of hospitality industry to the nation»Importance of interpersonal relationship between restaurant and kitchen staff»Effect of economic depression on the marketing of hotel products»Roles of equipment availability on employee performance in the hotel industry»Production of assorted snacks from composite flour with special references to sweet potato»Utilization of rice for the production of snacks and bread»The effect of corona virus pandemic (covid - 19) on the profitability of hotels establishment»Examining the impact of online reservation system on the profitability of the hotel»Enriching Nigeria menu with the use of soya beans»The effectiveness of health insurance as a motivational tool in the hotel industry - case study of selected hotels in Ikorodu, Lagos»Critical examination of safety and security concern in hospitality industry - case study of Exclusive Mansion»Impact of marketing communication in promoting tourist destination - case study of Katsina metropolis»The causes of food poisoning - effect and their control»Evaluate the service delivery and customer satisfaction in hospitality industry»The effect of quality services on customer satisfaction - case study of Destiny Castle Hotel